HEALTHY SNAPPER

Here’s a 20-minute mouthwatering recipe to satisfy cravings.

You need:

– 0.5kg Westnfresh snapper fillet
– 1 tbsp olive oil
– 1 tbsp lemon juice
– 3 cloves minced garlic
– 1/2 tsp salt
– 1/4 tsp ground pepper

Directions:
– Preheat oven to 190°C
– Rub the fillet with olive oil, lemon, salt, and pepper
– Bake for 20 minutes until flaky, and serve